The Vig Goes Vegan (Kinda!) And We’re Into It

When you think about The Vig, the first thing that comes to mind likely isn’t vegan food (maybe it’s giant Jenga?), but Chef Justin Woodward spent a lot of time contemplating how to incorporate veganism into his new and improved menu that just debuted at all Vig locations. We were recently invited to try his…

NEW Press Roastery NOW OPEN

The Roastery by Press Coffee is the 8th location by Press Coffee serving coffee, food, beer, wine and even cocktail shakers! The beans roasted here will provide coffee for many Phoenix Restaurants and hotels.  The smell of the roasters going fills the whole building, and with a second story seating area you can get the…

A Peek at Wilderness Brewing Downtown Phoenix

Checked out Arizona Wilderness’s Downtown Phoenix location last week with the fam and am pleased to share it’s a fantastic alternative to some of the other places downtown.  I once waited for an hour for a check because our server disappeared from another ale house so really the bar wasn’t high, but even if it…

Tempe Festival of the Arts and What we ate.

Did you guys see this weekend was the Tempe Festival of the Arts?!  I always remember going as a kid with my mom, back when tempe felt so far away.  Now, it’s grown so much and the food and beverage portion of the festival is rival to the arts.  When we first arrived we meandered…

FYI: F E L L O W Osteria To Open In Scottsdale This Friday, December 14

Casual, stylish all-day eatery combines authentically-sourced Italian eats with affordable wines, beers and craft cocktails, plus to-go coffee and ice cream. Photo credit: Fellow Osteria. Looking forward to checking out this new restaurant housed inside a stylish-yet-welcoming indoor-outdoor space at SkySong, Fellow Osteria will bring an authentic Italian osteria menu and vibe to the heart of south Scottsdale when it opens…

Fall Tempe Festival of the Arts Turns 50 but Still Looks Better Than Ever

Since its inaugural event as a tiny gathering to celebrate local Arizona-made artwork in 1968, the Tempe Festival of the Arts has been putting the Southwest on the map as a destination for art, artists, creators, makers, and art enthusiasts. Spanning two centuries, and celebrating its gold anniversary, the 50th Fall Tempe Festival of the Arts…

Helio Basin Brewing Company debuts NEW Chef and new menu.

We just found out Chef Ryan Chan will be leading the kitchen of one of our favorite and award-winning local craft breweries! Helio Basin Brewing has announced the arrival of Ryan Chan as head chef and the release of their new menu, curated by Chef Ryan. Originally from the suburbs of Detroit, Chef Ryan started cooking at…

New Take on Classic Bar Eats at Central Kitchen

The best of the Baltimore bar scene is making its way to Phoenix thanks to Rich Stark of Phoenix Ale Brewery’s Central Kitchen. Rich filled the Bitches in on his desire to bring the tradition of signature bar foods to the Phoenix bar scene; an idea that is strong throughout the East Coast. The spread…

Crujientes Seasonal Summer Menu!

Whether you’re looking for somewhere to cool over and enjoy some cerveza (or tequila) or looking for a refreshing summer meal, Crujientes has you covered…We were invited to sample a few new items and obviously we needed to tell you about them!The CRUlaboration beer is a fav. We were also pleasantly surprised to love this…

Pedal Haus Brewery ft. CRUjiente Tacos & Bitches Brew Club

In case you haven’t heard, bitches love tacos. And beer. So when The Knight Agency invited us to a media preview of a “Chef’s Brew Beer Series” featuring Pedal Haus Brewery and CRUjiente Tacos, we couldn’t RSVP faster. CRUlaboration was hosted at Pedal Haus Brewery in downtown Tempe. We immediately fell in love with the…