CityScape Phoenix Partners with Cloth & Flame for Epic Dining Experience. April 19, 2018

Savor On Central 2_PHOTO CREDIT_KateNellePhotography
We love Cloth and Flame’s family style dining experiences, especially in the beautiful Sonoran Desert.  Image by Kate Nelle Photography.
And we’re especially excited to see their upcoming event April 19 in collaboration with CityScape in downtown Phoenix,  This event will house a 152-Foot-Long-Table to Line Central Ave for Multi-course, Family-style Dinner Prepared by CityScape Chefs.  In its inaugural year, Savor on Central will transform CityScape into an urban desert oasis as a 152 foot-long-table adorned with indigenous flora, succulents and twinkle lights takes center stage. Normally, Cloth and Flame events are held out in the wilderness or in the Arizona desert, but this is a first of its kind event by Cloth & Flame as guests will trade views of cacti and desert fauna for towering views of the city skyline in the heart of Downtown Phoenix.
CityScape Phoenix has partnered with Cloth & Flame to host a desert-inspired dining experience that will showcase the best of what CityScape restaurants have to offer with a chef-driven, multi-course dinner served family-style as a long wooden table lines Central Avenue.“This is a rare opportunity for us as we’ll get to showcase a few of our chefs here at CityScape and expose the community to a new adventure-dining experience they’ve probably never done before,” said Sara Anderson, director of marketing at CityScape Phoenix. “We’re are thrilled to partner with Cloth & Flame on this event and are excited to give downtown’s urban landscape a change of pace for the evening.”

Savor on Central will take place on Thursday, April 19 from 6:00 to 8:30 p.m. on Central Ave. in between Washington and Jefferson streets. Dinner will start promptly at 6:30 p.m. Tickets are now $150 and include a welcome cocktail, a multi-course dinner using fresh and seasonal ingredients sourced from Merit Foods and table wine. There are only 150 seats available.

We could not be more excited about the amazing courses included:

Welcome Cocktail: Chico Malo
Mango y Chile with tequila, mango, strawberry, ancho reyes verde and tajinWelcome Appetizer: The Strand, Adam Rice, Owner
Bruschetta with fresh mozzarella, tomato, basil, garlic, balsamic reduction and grilled rustic bread
Caprese with Roma tomato, fresh mozzarella, basil, sundried tomato, Kalamata olives and balsamic reduction

Table Appetizer #1: Copper Blues, Executive Chef Brian Vroom
Ricotta Gnocci with sage, brown butter, toasted walnut, parmigiano reggiano

Table Appetizer #2: Chico Malo, Executive Chef German Sega  
Ceviche Tostada with shrimp, cilantro, onion, jicama, radish, compressed watermelon, avocado and lime

Entrée # 1: Arrogant Butcher, Executive Chef Matt Peru  
Red Wine Braised Short Rib with potato puree, roasted spring vegetables and horseradish gremolata

Entrée #2: Blue Hound, Executive Chef Sean Currid  
Shrimp and Grits and Seared Porkbelly with creamy grits, andouille sausage, tomatoes and green onions

Dessert: Chico Malo, Executive Chef German Sega   
Mexican Chocolate Pudding with Mexican chocolate, pot de crème and chipotle whipped cream

To purchase tickets for Savor on Central or for more information about upcoming CityScape events, visit For more information about Cloth & Flame, visit

About CityScape Phoenix
Located in the heart of Downtown Phoenix, CityScape Phoenix is a place where people come together for dining, nightlife, shopping, entertainment, business, living, and amazing community events.  For more information, a tenant directory or to see what’s happening, visit

About RED Development
A wholly integrated commercial real estate company, RED Development maximizes asset value and performance for its high-quality retail and mixed-use portfolio that comprises 35 properties totaling 19 million square feet in 11 states. For more than 20 years, RED has been a preferred partner for national retailers and investors. The company also works with third-party property owners seeking RED’s expertise in remerchandising and repositioning properties to improve profitability and appeal. For more information, visit

About Cloth & Flame
Cloth & Flame creates immersive chef-driven dining experiences in unique outdoor spaces. Since the company’s inception in 2017, Cloth & Flame has hosted hundreds of public and private dining events in iconic destinations around the west including: deep in the Arizona desert, riverside brunches in the heart of Alaska, fly-in tastings on a Utah mountaintop, intimate meals overlooking San Francisco’s Golden Gate Bridge, and hors-d’oeuvres aboard hot air balloons in flight. Cloth & Flame partners with private landowners, National and State Parks, and various other land trusts to offer new and exciting dining destinations while using their experiences as a way to safeguard these areas. To learn more visit or find them on Instagram at @clothandflame.

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